There are many different drinks you can enjoy drinking in many cafes and cafeterias in Istanbul , among the common ones are the (ayran) which is basically made from a mixture of yoghurt and water , the traditional drink of Turkey (the Turkish raki) which is a special drink made from fermented grapes and anis and is presented along with the (meze) that serves as snack , also unique types of wine and variety of beers coming from barley and hop that is planted specially to be suitable for the taste of foreign visitors , in addition to the most common drinks which are Turkish tea and Turkish coffee .
Desserts presented after meals are of different types and usually have a delicious taste . Desserts vary from milk desserts , such as Muhallebi , Keshkul , Kazandibi , to dough desserts like Baklava and Kadayif that have different varaieties and rich ingredients .
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